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Cereal Raised My Blood Sugar 60 Points. Eggs Raised It 5

Nov 5, 2026

Cereal Raised My Blood Sugar 60 Points. Eggs Raised It 5

The egg day brought no crash and no mid-morning hunger, while the cereal day sent me to the kitchen for a snack by ten.

The Diet Cereal Raised My Blood Sugar More Than the Sweet One

Nov 4, 2026

The Diet Cereal Raised My Blood Sugar More Than the Sweet One

Special K raised my blood sugar 75 points, while All-Bran, with 12 grams of fiber per serving, raised it just 25.

Swap Skim for Whole Milk. Add Walnuts. Eat an Egg First

Nov 3, 2026

Swap Skim for Whole Milk. Add Walnuts. Eat an Egg First

Cheerios sits at a glycemic index of 75, right alongside white bread, according to the University of Sydney's glycemic index database.

Cheerios Raised My Blood Sugar 72 Points

Nov 2, 2026

Cheerios Raised My Blood Sugar 72 Points

The University of Sydney rates Cheerios and white bread almost the same on the glycemic index.

Al Dente, Cooled, Paired: How to Cut Your Blood Sugar Rise in Half

Oct 30, 2026

Al Dente, Cooled, Paired: How to Cut Your Blood Sugar Rise in Half

Cooling cooked pasta creates resistant starch that your body absorbs more slowly, and reheating it for tomorrow's lunch does not undo that change.

Cool Your Pasta Overnight and Cut Its Blood Sugar Rise Further

Oct 29, 2026

Cool Your Pasta Overnight and Cut Its Blood Sugar Rise Further

In a 2024 study, cooling chickpea pasta overnight nearly doubled its resistant starch, and tasters could not tell the reheated version from fresh.

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A daily newsletter written by someone wearing a continuous glucose monitor 24 hours a day.

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